basmati ricefluffy riceabsorption methodno rinsing
Basmati Rice (simple method, fluffy rice!)
Ingredients
Ingredients
- 1 1 cup uncooked basmati rice cup
- 1.5 1 1/2 cups water cups
Instructions
- 1Instructions - Place rice and water in a medium size saucepan over medium high heat, no lid.
- 2Instructions - Bring to a simmer – the edges should be bubbling, the middle should be rippling, the surface will be foaming.
- 3Instructions - Place a tight fitting lid on, then turn heat down to medium low (low for strong stoves).
- 4Instructions - Cook for 12 minutes – DO NOT LIFT LID.
- 5Instructions - Tilt saucepan, then take a QUICK peek to ensure all water is absorbed – be super quick, then clamp lid back on.
- 6Instructions - Remove from heat, leave for 5 to 10 minutes with lid on, then fluff with fork and marvel at fluffy rice!
Recipe Info
Prep Time1 min
Cook Time12 min
Total Time13 min
Servings3
DifficultyMedium
CuisineIndian, Middle Eastern
Source
This recipe is from RecipeTin Eats
View Original Recipe